Don and Ben open the episode talking about internet things, shadow networks and how many things are on the pipe. The get into food safety by talking by their collaborative work that has made contaminated spice jars all the rage. They go on to discuss stuff that the non-food safety media might find funny about food safety and changes in the FDA Model Food Code. Their discussion goes to life hacks (in Richard Fingers) like color coding dish towels. The show ends on dog bowls and Chat GPT.

Show notes so you can follow along at home:

Food Safety Talk 4: Ode To A Pittsburgh (Michael Batz, Guest) — Food Safety Talk
eero - Finally, wifi that works
Shadow banning - Wikipedia
what3words /// The simplest way to talk about location
Bianco Electric Company | Milltown NJ | Facebook
Model devastated as she spots boyfriend cheating after going through food app - Daily Star
Wait Wait…Don’t Tell Me! : NPR
Spice Containers Pose Contamination Risk During Food Preparation | Rutgers University
Cross-Contamination to Surfaces in Consumer Kitchens with MS2 as a Tracer Organism in Ground Turkey Patties | Journal of Food Protection
Nikki Shariat - University of Georgia College of Veterinary Medicine
Food Safety Talk 90: What if it’s a service dragon? — Food Safety Talk
Salmonella Outbreaks Linked to Pet Bearded Dragons | CDC
Is that a bearded dragon in your pocket or are you just happy to see me: walnut/Salmonella edition | barfblog
🦎 Bando (@BandoManndo) / Twitter
The Long Haul | Alumni Magazine
Eleanor – Verdant Word
ServSafe | National Restaurant Association
Summary of Changes in the 2022 FDA Food Code
Conference for Food Protection
Your Rights Are An ILLUSION - George Carlin - YouTube
The Words of Risk Analysis - Kaplan - 1997 - Risk Analysis - Wiley Online Library
Chow Raleigh
For Peak Kitchen Safety, Color Code Your Towels
How Often You Should Be Washing Your Dish Towels | Reader’s Digest
Kitchen Towel As Risk Factor for Home Based Food Poisoning
Bailey (Hardin) Carson | LinkedIn
Handy co-founder Oisin Hanrahan is taking over as CEO of ANGI Homeservices | TechCrunch
Neal Patterson - Wikipedia
“How Often Should I Wash My Dog’s Food Bowl?” And Other Questions About Clean Eating for Canines - The Farmer’s Dog
Modeling the long-term kinetics of Salmonella survival on dry pet food - ScienceDirect
Assessing the potential for Salmonella growth in rehydrated dry dog food | SpringerLink
Pet food safety: a shared concern | British Journal of Nutrition | Cambridge Core
How Long Can You Leave An Open Jar Of Jam On The Counter?
New chat, Chat GPT